On Our Bookshelf: Books that entertain us, teach us, and help us keep our sanity
This Week's Featured Book
EATING LOCAL: THE COOKBOOK INSPIRED BY AMERICA'S FARMERS
Janet Fletcher
One of our favorite go-to stores for things for the kitchen has paired with journalist Janet Fletcher to show you how to use the best local, fresh ingredients in your kitchen. Packed with 150 recipes that are so easy to follow, this cookbook is organized alphabetically by main ingredient. Making it super easy for you to find something to make from those turnips you got at your local CSA. www.surlatable.com
Previously Featured Books
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